Broiled Shrimp With Mustard And Tarragon
Serves: 3
Jacklyn McClure
1 January 1970
Based on User reviews:
48
Spice
56
Sweetness
55
Sourness
45
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
Directions:
1
Stir first 4 ingredients in medium bowl to blend
2
Add shrimp; toss to coat
3
Refrigerate at least 1 hour and up to 3 hours
4
Preheat broiler
5
Line baking sheet with foil
6
Thread shrimp onto skewers
7
Sprinkle with salt and pepper
8
Broil until cooked through, 2 minutes per side
9
Remove shrimp from skewers
10
Arrange on platter
11
Serve with toothpicks
12
Stir first 4 ingredients in medium bowl to blend
13
Add shrimp; toss to coat
14
Refrigerate at least 1 hour and up to 3 hours
15
Preheat broiler
16
Line baking sheet with foil
17
Thread shrimp onto skewers
18
Sprinkle with salt and pepper
19
Broil until cooked through, 2 minutes per side
20
Remove shrimp from skewers
21
Arrange on platter
22
Serve with toothpicks