Paprika-Parmesan Butter
Serves: 3
Terry Wiza
1 January 1970
Based on User reviews:
55
Spice
53
Sweetness
42
Sourness
43
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
3 tbsps
Butter (room temperature)2 tsps
Grated Parmesan Cheese1 tsp
Paprika1 tsp
Dijon Mustard1 tsp
Worcestershire Sauce1 tsp
Ground Black Pepper1 tsp
Hot Pepper SauceDirections:
1
Mix all ingredients in small bowl until blended
2
(Can be made 2 days ahead
3
Chill
4
Use at room temperature
5
) Mix all ingredients in small bowl until blended
6
(Can be made 2 days ahead
7
Chill
8
Use at room temperature)