Santa Fe Pizza
Serves: 4
Halle Leffler
1 January 1970
Based on User reviews:
56
Spice
57
Sweetness
42
Sourness
39
mins
Prep time (avg)
5.6
Difficulty
Ingredients:
1.75 cups
Sharp Cheddar Cheese (grated)2 cups
Chicken Strip (roast)1 tsp
Ground Cumin6 tbsps
Cilantro (chopped fresh)Directions:
1
Position rack in center of oven and preheat to 425°F
2
Place crust on rimless baking sheet
3
Leaving 3/4-inch plain border, sprinkle 1 cup cheese, chicken strips and cumin over crust
4
Top with onion, 4 tablespoons corn, 4 tablespoons cilantro, 3/4 cup cheese, jalapeños and 2 tablespoons corn
5
Bake pizza until crust is crisp and topping is heated through, about 13 minutes
6
Top with salsa and remaining 2 tablespoons cilantro
7
Position rack in center of oven and preheat to 425°F
8
Place crust on rimless baking sheet
9
Leaving 3/4-inch plain border, sprinkle 1 cup cheese, chicken strips and cumin over crust
10
Top with onion, 4 tablespoons corn, 4 tablespoons cilantro, 3/4 cup cheese, jalapeños and 2 tablespoons corn
11
Bake pizza until crust is crisp and topping is heated through, about 13 minutes
12
Top with salsa and remaining 2 tablespoons cilantro