Bread Pudding Ii
Serves: 6
Mckayla Mann
1 January 1970
Based on User reviews:
45
Spice
52
Sweetness
54
Sourness
40
mins
Prep time (avg)
5.3
Difficulty
Ingredients:
Directions:
1
Preheat oven to 350 degrees F (175 degrees C)
2
In a large mixing bowl, pour hot milk over bread
3
Blend eggs, sugar, and vanilla
4
Stir egg mixture into the bread mixture and blend well
5
Add raisins
6
Melt the margarine and pour into a 9x13-inch pan
7
Pour bread mixture over margarine
8
Bake for 40 minutes, or until firm and golden brown
9
Serve hot or cold
10
Mix well