Salsa De Tomatillo
Serves: 3
Gideon Batz
1 January 1970
Based on User reviews:
61
Spice
49
Sweetness
39
Sourness
43
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
Directions:
1
Place tomatillos in a nonreactive saucepan with enough water to cover
2
Bring to a boil
3
Simmer until tomatillos soften and begin to burst, about 10 minutes
4
Drain tomatillos and place in a food processor or blender with onion, garlic, jalapeno peppers, cilantro, salt and pepper
5
Blend to desired consistency