Fudge Sauce
Serves: 4
Shirley Senger
1 January 1970
Based on User reviews:
42
Spice
53
Sweetness
63
Sourness
37
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
2 cup
Whipping Cream2 tbsps
Light Corn SyrupDirections:
1
Bring cream and corn syrup to simmer in medium saucepan
2
Remove from heat
3
Add chocolate and whisk until melted and smooth
4
(Can be made 3 days ahead
5
Refrigerate
6
Rewarm sauce over low heat until lukewarm, stirring frequently
7
) Bring cream and corn syrup to simmer in medium saucepan
8
Remove from heat
9
Add chocolate and whisk until melted and smooth
10
(Can be made 3 days ahead
11
Refrigerate
12
Rewarm sauce over low heat until lukewarm, stirring frequently)