Garlic Seasoned Baked Pork Chops
Serves: 5
Carolyne Schoen
1 January 1970
Based on User reviews:
41
Spice
55
Sweetness
47
Sourness
36
mins
Prep time (avg)
5
Difficulty
Ingredients:
Directions:
1
Preheat oven to 425 degrees F (220 degrees C)
2
Pour butter into a 9x13-inch baking dish, tilting to cover entire bottom of dish
3
Whisk egg and milk together in a shallow bowl; dip pork chops into egg mixture
4
Transfer pork chops to the baking dish
5
Sprinkle pork chops with garlic powder and seasoned salt
6
Bake pork chops in the preheated oven for 10 minutes
7
Flip chops and season the other side with garlic powder and seasoned salt
8
Cook until pork is no longer pink in the center, about 10 more minutes
9
An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C)