Garlic Bread
Serves: 6
Terry Wiza
1 January 1970
Based on User reviews:
51
Spice
49
Sweetness
46
Sourness
37
mins
Prep time (avg)
5
Difficulty
Ingredients:
Directions:
1
Divide cheese between halves and spread it in an even layer
2
Preheat oven to 350°F with rack in middle
3
Mince and mash garlic to a paste with a rounded 1/4 teaspoon salt using a heavy knife
4
Stir together butter, oil, and garlic paste in a bowl until combined well; stir in parsley
5
Halve loaf horizontally and divide butter mixture between halves, spreading it evenly
6
Put halves, cheese side up, on a large baking sheet
7
Cover the bread with a large piece of foil, tenting it slightly on the top and tucking it under the bread
8
Bake 15 minutes
9
Remove foil and turn oven to broil
10
Broil bread until golden, 1-3 minutes
11
Preheat oven to 350°F with rack in middle
12
Mince and mash garlic to a paste with a rounded 1/4 teaspoon salt using a heavy knife
13
Stir together butter, oil, and garlic paste in a bowl until combined well; stir in parsley
14
Halve loaf horizontally and divide butter mixture between halves, spreading it evenly
15
Divide cheese between halves and spread it in an even layer
16
Put halves, cheese side up, on a large baking sheet
17
Cover the bread with a large piece of foil, tenting it slightly on the top and tucking it under the bread
18
Bake 15 minutes
19
Remove foil and turn oven to broil
20
Broil bread until golden, 1-3 minutes