Chipotle-Glazed Apples
Serves: 2
Mckayla Luettgen
1 January 1970
Based on User reviews:
54
Spice
57
Sweetness
57
Sourness
42
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
Directions:
1
Line baking sheet with waxed paper
2
Mix sugar and cinnamon in medium bowl
3
Toss 1/4 of apple slices with cinnamon-sugar mixture to coat
4
Heat 1 tablespoon oil with 1 teaspoon chipotle chilies in heavy medium skillet over medium-high heat
5
Add coated apple slices
6
Cook until coating caramelizes and apple slices are heated through, turning often, about 4 minutes
7
Transfer apple slices to prepared sheet
8
Using paper towels, wipe skillet clean
9
Repeat with remaining apple slices, cinnamon-sugar mixture, oil and chipotle chilies in batches, wiping skillet clean between each batch
10
Serve warm or at room temperature
11
Line baking sheet with waxed paper
12
Mix sugar and cinnamon in medium bowl
13
Toss 1/4 of apple slices with cinnamon-sugar mixture to coat
14
Heat 1 tablespoon oil with 1 teaspoon chipotle chilies in heavy medium skillet over medium-high heat
15
Add coated apple slices
16
Cook until coating caramelizes and apple slices are heated through, turning often, about 4 minutes
17
Transfer apple slices to prepared sheet
18
Using paper towels, wipe skillet clean
19
Repeat with remaining apple slices, cinnamon-sugar mixture, oil and chipotle chilies in batches, wiping skillet clean between each batch
20
Serve warm or at room temperature