Floating Island Punch

Serves: 5

Dallas Effertz

1 January 1970

Based on User reviews:

61

Spice

54

Sweetness

59

Sourness

38

mins

Prep time (avg)

5.4

Difficulty

Ingredients:

2 cups

Water

2 cups

White Sugar

4 cups

Ice

Directions:

1

Bring water to a boil

2

Add the sugar and boil until it becomes a syrup

3

Let cool

4

In a punch bowl combine lemonade, orange juice, ginger ale, and carbonated water

5

Mix in the sugar syrup

6

Add ice and sherbet

7

Just before serving add cherries and cherry juice and float orange slices on top