Bruschetta With Sauteed Greens
Serves: 2
Branson Greenfelder
1 January 1970
Based on User reviews:
63
Spice
47
Sweetness
46
Sourness
47
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
Directions:
1
Heat 1 tablespoon oil in heavy large skillet over medium heat
2
Add garlic and stir 15 seconds
3
Add greens and sauté until tender, about 3 minutes
4
Place toasts on platter
5
Drizzle 1 1/2 teaspoons oil over each toast
6
Top with greens
7
Sprinkle with salt and pepper
8
Heat 1 tablespoon oil in heavy large skillet over medium heat
9
Add garlic and stir 15 seconds
10
Add greens and sauté until tender, about 3 minutes
11
Place toasts on platter
12
Drizzle 1 1/2 teaspoons oil over each toast
13
Top with greens
14
Sprinkle with salt and pepper