Spicy Pecans
Serves: 3
Terence Turner
1 January 1970
Based on User reviews:
52
Spice
61
Sweetness
52
Sourness
37
mins
Prep time (avg)
5.5
Difficulty
Ingredients:
Directions:
1
(Pecans will crisp even more as they cool)
2
Preheat oven to 325°F with rack in middle
3
Melt butter in a small saucepan over medium heat, then stir in sauces and Cajun seasoning
4
Toss pecans with butter mixture in a bowl until well coated
5
Spread out in a large shallow baking pan and bake until crisp and browned, 20 to 30 minutes
6
Season lightly with salt, then cool
7
(Pecans will crisp even more as they cool
8
) Preheat oven to 325°F with rack in middle
9
Melt butter in a small saucepan over medium heat, then stir in sauces and Cajun seasoning
10
Toss pecans with butter mixture in a bowl until well coated
11
Spread out in a large shallow baking pan and bake until crisp and browned, 20 to 30 minutes
12
Season lightly with salt, then cool