Uncle Angelo's Egg Nog

Serves: 6

Madilyn Boehm

1 January 1970

Based on User reviews:

56

Spice

51

Sweetness

41

Sourness

48

mins

Prep time (avg)

4.4

Difficulty

Ingredients:

3 cup

Sugar

170 g

Bourbon

170 g

Spiced Rum

Directions:

1

Beat the egg yolks well until they turn light in color, adding 1/2 cup of the sugar as you beat

2

Add the milk, cream, and liquor

3

Then beat the egg whites with the remaining sugar until they peak

4

Fold the whites into the mixture

5

Grate the fresh nutmeg over the drink

6

Beat the egg yolks well until they turn light in color, adding 1/2 cup of the sugar as you beat

7

Add the milk, cream, and liquor

8

Then beat the egg whites with the remaining sugar until they peak

9

Fold the whites into the mixture

10

Grate the fresh nutmeg over the drink