Grilled Halloumi With Watercress
Serves: 5
Jewel Boehm
1 January 1970
Based on User reviews:
53
Spice
46
Sweetness
49
Sourness
40
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
Directions:
1
Prepare a grill for medium-high heat
2
Grill halloumi until browned and soft, about 2 minutes per side
3
Let cool slightly; break into large pieces
4
Place in a large bowl
5
Add watercress, oil, and lemon juice to cheese and toss to combine; season with salt and pepper
6
Prepare a grill for medium-high heat
7
Grill halloumi until browned and soft, about 2 minutes per side
8
Let cool slightly; break into large pieces
9
Place in a large bowl
10
Add watercress, oil, and lemon juice to cheese and toss to combine; season with salt and pepper