Luscious Lemon Cake
Serves: 2
Terence Turner
1 January 1970
Based on User reviews:
57
Spice
52
Sweetness
56
Sourness
49
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
Directions:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Grease and flour a bundt or tube pan
3
Beat eggs until thick
4
Add pudding mix, cake mix, water, and oil; beat with an electric mixer on medium speed for 5 minutes
5
Pour batter into prepared pan
6
Bake for 50 minutes
7
In the last 5 minutes of baking, prepare the glaze
8
Mix lemon juice and 3 cups confectioner's sugar in a saucepan
9
Heat to boiling
10
Pour hot glaze over hot cake, and let cool for approximately 1 hour
11
Carefully invert cake onto serving platter
12
Finish with a light dusting of confectioners sugar