Quick And Easy Hollandaise Sauce In The Microwave

Serves: 3

Alessia Franecki

1 January 1970

Based on User reviews:

54

Spice

54

Sweetness

48

Sourness

41

mins

Prep time (avg)

5.2

Difficulty

Ingredients:

1 pinch

Salt

1 pinch

Cayenne Pepper

Directions:

1

Beat egg yolks, lemon juice, salt, and cayenne pepper together in a microwave-safe bowl until smooth

2

Slowly stream melted butter into the egg yolk mixture while whisking to incorporate

3

Heat in microwave for 15 to 20 seconds; whisk