Chocolate Banana Bread
Serves: 3
Eloise Gerhold
1 January 1970
Based on User reviews:
55
Spice
48
Sweetness
54
Sourness
36
mins
Prep time (avg)
5.3
Difficulty
Ingredients:
1 cup
Margarine (softened)2 cups
White Sugar4
Eggs2 tsps
Vanilla Extract3 cups
All-Purpose Flour2 tsps
Baking Soda1 cup
Unsweetened Cocoa Powder1 cup
Lite Sour CreamDirections:
1
Stir in bananas and vanilla
2
Preheat oven to 350 degrees F (175 degrees C)
3
Lightly grease two 9x5 inch loaf pans
4
In a large bowl, cream together margarine, sugar and eggs
5
Sift in flour, baking soda and cocoa; mix well
6
Blend in sour cream and chocolate chips
7
Pour batter into prepared pans
8
Bake in preheated oven for 60 minutes, or until a toothpick inserted into center of a loaf comes out clean