Honey-Ginger Barbecue Sauce
Serves: 5
Jadyn Kohler
1 January 1970
Based on User reviews:
58
Spice
45
Sweetness
44
Sourness
43
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
1.5 cups
Apple Cider Vinegar1 cup
Mild Honey1 cup
Ketchup1.5 tbsps
Hot Sauce (such as tabasco)4 large
Garlic Cloves (minced)2 tbsps
Ginger (minced peeled)1 tsp
SaltDirections:
1
Stir together all sauce ingredients in a 2- to 2 1/2-quart heavy saucepan and briskly simmer, uncovered, stirring occasionally, until thickened and reduced to about 1 1/4 cups, 25 to 30 minutes
2
(Stir frequently toward end of cooking to prevent sticking
3
) Stir together all sauce ingredients in a 2- to 2 1/2-quart heavy saucepan and briskly simmer, uncovered, stirring occasionally, until thickened and reduced to about 1 1/4 cups, 25 to 30 minutes
4
(Stir frequently toward end of cooking to prevent sticking)