Orange Vinaigrette
Serves: 2
Cecile Bahringer
1 January 1970
Based on User reviews:
57
Spice
51
Sweetness
45
Sourness
46
mins
Prep time (avg)
5.8
Difficulty
Ingredients:
Directions:
1
In a small jar with a tight-fitting cover, combine the orange juice, vinegar, mustard, honey and pepper
2
Cover and shake well until combined
3
To store, refrigerate for up to 1 week
4
Shake well before serving