Citrus Vinaigrette
Serves: 4
Vicente Kshlerin
1 January 1970
Based on User reviews:
57
Spice
48
Sweetness
50
Sourness
44
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
1 small
Shallot (finely chopped)3 cup
Olive Oil1 cup
Champagne Vinegar3 tbsps
Lemon Juice (fresh)2 tbsps
Orange Juice (fresh)Directions:
1
Combine first 6 ingredients in a small jar; season vinaigrette to taste with salt and pepper
2
Shake to blend
3
DO AHEAD: Vinaigrette can be made 1 week ahead
4
Cover and chill
5
Shake before using
6
Combine first 6 ingredients in a small jar; season vinaigrette to taste with salt and pepper
7
Shake to blend
8
DO AHEAD: Vinaigrette can be made 1 week ahead
9
Cover and chill
10
Shake before using