Rumaki
Serves: 4
Leola Gaylord
1 January 1970
Based on User reviews:
46
Spice
51
Sweetness
65
Sourness
42
mins
Prep time (avg)
3.8
Difficulty
Ingredients:
Directions:
1
Preheat broiler
2
Place piece of pineapple in center of each bacon strip, wrap, and secure with toothpick
3
Place rumaki on broiler pan or shallow baking pan and broil, about 5 or 6 inches from heat, until bacon is crisp, 10 to 15 minutes
4
Alternatively, bake in 375°F oven for 20 to 25 minutes
5
Serve hot
6
Preheat broiler
7
Place piece of pineapple in center of each bacon strip, wrap, and secure with toothpick
8
Place rumaki on broiler pan or shallow baking pan and broil, about 5 or 6 inches from heat, until bacon is crisp, 10 to 15 minutes
9
Alternatively, bake in 375°F oven for 20 to 25 minutes
10
Serve hot