Grab-And-Go Greek Sandwiches

Serves: 4

Cody DuBuque

1 January 1970

Based on User reviews:

36

Spice

62

Sweetness

55

Sourness

43

mins

Prep time (avg)

5.8

Difficulty

Ingredients:

2 tbsps

Olive Oil

Directions:

1

Whisk oil and lemon juice in large bowl; season with salt and pepper

2

Add lettuce, garbanzo beans, cheese, tomato, and onion; toss to coat

3

Using tongs, turn pitas over gas flame or in broiler to char slightly, about 15 seconds per side

4

Pull each open, spread with tapenade, and fill with salad

5

Whisk oil and lemon juice in large bowl; season with salt and pepper

6

Add lettuce, garbanzo beans, cheese, tomato, and onion; toss to coat

7

Using tongs, turn pitas over gas flame or in broiler to char slightly, about 15 seconds per side

8

Pull each open, spread with tapenade, and fill with salad