Mike Romanoff

Serves: 6

Irma Bergnaum

1 January 1970

Based on User reviews:

42

Spice

44

Sweetness

49

Sourness

34

mins

Prep time (avg)

5.6

Difficulty

Ingredients:

60 g

Vodka

1 tsp

Cointreau

Directions:

1

In cocktail shaker filled with ice, combine vodka, Cointreau, apricot liqueur, and lime juice

2

Cover, shake vigorously, and strain into cocktail glass

3

In cocktail shaker filled with ice, combine vodka, Cointreau, apricot liqueur, and lime juice

4

Cover, shake vigorously, and strain into cocktail glass