Lemon Pepper Dressing

Serves: 5

Eda Schinner

1 January 1970

Based on User reviews:

58

Spice

50

Sweetness

55

Sourness

37

mins

Prep time (avg)

5.1

Difficulty

Ingredients:

1 tsp

Lemon Zest (finely grated fresh, to taste)

2 tbsps

Lemon Juice (fresh)

1 tbsp

Dijon Mustard

2 tsps

Ground Black Pepper

1 tsp

Sugar

1 tsp

Salt

3 cup

Olive Oil

Directions:

1

Whisk together zest, juice, mustard, pepper, sugar, and salt until sugar and salt are dissolved

2

Add oil in a slow stream, whisking until emulsified

3

Whisk together zest, juice, mustard, pepper, sugar, and salt until sugar and salt are dissolved

4

Add oil in a slow stream, whisking until emulsified