Amazing 'Pizza' Pork Chops
Serves: 5
Jonathan Flatley
1 January 1970
Based on User reviews:
49
Spice
43
Sweetness
54
Sourness
44
mins
Prep time (avg)
5.5
Difficulty
Ingredients:
1 pinch
Salt1 cup
Basil (chopped fresh)1 tbsp
Oregano (chopped fresh)2 cloves
Garlic (minced)2 tbsps
Olive OilDirections:
1
Preheat an outdoor grill for medium heat
2
Season the pork chops with salt and black pepper and arrange in the bottom of a disposable aluminum pan; top each with a tomato slice
3
Divide the basil, oregano, and garlic between the pork chops; drizzle with the olive oil
4
Cover the pan with aluminum foil
5
Cook on the preheated grill until the pork is no longer pink in the center, about 25 minutes
6
An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C)
7
Remove the pan from the grill; top each pork chop with a slice of mozzarella cheese, replace the aluminum foil over the pan, and wait until the cheese melts, 3 to 5 minutes, before serving