Oreo Overkill Pie
Serves: 2
Rowena Kautzer
1 January 1970
Based on User reviews:
53
Spice
54
Sweetness
50
Sourness
41
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
Directions:
1
Finely grind cookies in processor
2
Transfer 2 tablespoons cookie crumbs to small bowl; reserve
3
Add melted butter to remaining crumbs in processor; blend until moist crumbs form
4
Press crumb mixture onto bottom and up sides of 9-inch-diameter metal pie pan
5
Freeze crust until firm, about 10 minutes
6
Spread half of ice cream in crust
7
Top with banana slices
8
Spread remaining ice cream over
9
Sprinkle 2 tablespoons cookie crumbs over pie
10
Freeze until firm, about 4 hours
11
(Can be made 3 days ahead
12
Cover; freeze
13
) Serve with sauce
14
Finely grind cookies in processor
15
Transfer 2 tablespoons cookie crumbs to small bowl; reserve
16
Add melted butter to remaining crumbs in processor; blend until moist crumbs form
17
Press crumb mixture onto bottom and up sides of 9-inch-diameter metal pie pan
18
Freeze crust until firm, about 10 minutes
19
Spread half of ice cream in crust
20
Top with banana slices
21
Spread remaining ice cream over
22
Sprinkle 2 tablespoons cookie crumbs over pie
23
Freeze until firm, about 4 hours
24
(Can be made 3 days ahead
25
Cover; freeze
26
) Serve with sauce