Simple Syrup
Serves: 5
Clair Leannon
1 January 1970
Based on User reviews:
49
Spice
42
Sweetness
55
Sourness
34
mins
Prep time (avg)
6
Difficulty
Ingredients:
Directions:
1
Cool syrup, then cover and chill until cold, about 2 hours
2
(Will keep up to a month in the refrigerator)
3
Increase heat and boil 3 minutes
4
Stir sugar and water in heavy large saucepan over medium heat until sugar dissolves
5
Increase heat and boil 3 minutes
6
Cool syrup, then cover and chill until cold, about 2 hours
7
(Will keep up to a month in the refrigerator
8
) Stir sugar and water in heavy large saucepan over medium heat until sugar dissolves