Spicy Roasted Chicken Legs
Serves: 6
Gabriella Kub
1 January 1970
Based on User reviews:
48
Spice
55
Sweetness
45
Sourness
45
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
Directions:
1
Watch how to make this recipe
2
Preheat the oven to 450 degrees F
3
Line baking sheets with foil
4
Melt the butter in a saucepan
5
Add the lemon juice, salt, black pepper, cayenne and garlic, and stir
6
Set aside
7
Rinse and pat the chicken legs dry
8
With metal tongs, dip them one by one into the butter mixture and place on the prepared baking sheets
9
Once all of the chicken legs are coated and on the baking sheet, take a pastry brush and give them one last coating of the butter mixture
10
Place them into the oven for 30 to 35 minutes, basting a couple of times during roasting
11
If they need a bit more color, turn on the broiler for a couple minutes and watch them closely
12
Remove them when they are nice and golden brown and fully cooked