Apple Brown Betty
Serves: 6
Fredy Murphy
1 January 1970
Based on User reviews:
50
Spice
52
Sweetness
47
Sourness
39
mins
Prep time (avg)
5.6
Difficulty
Ingredients:
Directions:
1
Preheat oven to 375 degrees
2
Peel, core and slice apples
3
Place the bread slices in a food processor and blend to make fresh crumbs or finely chop it up
4
Rub a 1-quart baking dish thickly with butter then sprinkle liberally with brown sugar
5
Add alternating layers of sliced apples, sugar, and bread crumbs, then repeat, ending with bread crumbs
6
Thickly sprinkle with sugar and dot with extra butter
7
Sprinkle on the water
8
Bake for 45 minutes to 1 hour until well browned on the top
9
Serve warm with vanilla ice cream