Herb Twist Cojito
Serves: 3
Carter Wolf
1 January 1970
Based on User reviews:
52
Spice
49
Sweetness
46
Sourness
41
mins
Prep time (avg)
5.5
Difficulty
Ingredients:
Directions:
1
Make an herb infused simple syrup by combining the mint, basil, sugar and water in a pot
2
Cook over medium heat until the syrup turns clear
3
Strain the syrup into a pitcher
4
Squeeze in the lime juice
5
Stir in the rum and coconut milk
6
Add wedges of lime and sprigs of mint to the pitcher for color
7
Pour into a highball glass over ice
8
Top with seltzer