Milky Way Ice Cream
Serves: 6
Jacklyn McClure
1 January 1970
Based on User reviews:
48
Spice
39
Sweetness
49
Sourness
38
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Melt the candy bars and condensed milk in a heatproof bowl set over a saucepan of simmering water, stirring, until smooth (do not let the bowl touch the water)
2
Remove the bowl from the saucepan and whisk in the milk, half-and-half and chocolate syrup
3
Refrigerate until cold, at least 2 hours
4
Churn the mixture in an ice cream maker
5
Transfer to an airtight container and freeze until firm, at least 2 hours
6
Photograph by Antonis Achilleos