Apple Crisp Iv

Serves: 2

Callie Medhurst

1 January 1970

Based on User reviews:

43

Spice

50

Sweetness

43

Sourness

40

mins

Prep time (avg)

5.1

Difficulty

Ingredients:

2 cups

All-Purpose Flour

2 cups

Rolled Oat

1 tsp

Ground Cinnamon

1 tsp

Ground Nutmeg

1.5 cups

Brown Sugar (packed)

1.5 cups

Butter

2

Apples (quarts peeled, cored and sliced)

Directions:

1

Preheat oven to 350 degrees F (175 degrees C)

2

In a large bowl, combine the flour, oatmeal, cinnamon, nutmeg and brown sugar

3

Cut butter into mixture until crumbly

4

Take half of the mixture and pat it into the bottom of a 9x13 inch baking dish

5

Cover crumb mixture with apple slices, then sprinkle apple slices with remaining crumb mixture

6

Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes or until apples are tender