Oven-Roasted Fruit

Serves: 3

Terence Turner

1 January 1970

Based on User reviews:

68

Spice

50

Sweetness

48

Sourness

39

mins

Prep time (avg)

4.8

Difficulty

Ingredients:

6

Plums

1 cup

Sugar

2 tbsps

Orange Juice

Directions:

1

Preheat the oven to 450 degrees F

2

Place the peaches and plums snugly in a single layer, cut side up, in 2 glass or porcelain oven-proof baking dishes

3

Sprinkle with the sugar, and then top with the raspberries

4

Bake for 20 to 25 minutes, until tender

5

Heat the broiler and place the fruit about 5 inches below the heat and broil for 5 to 8 minutes, until the berries release some of their juices

6

Remove from the broiler and sprinkle with orange juice

7

Serve warm, at room temperature, or chilled