Bite-Sized Brownies With Chocolate Fudge Frosting
Serves: 3
Madilyn Boehm
1 January 1970
Based on User reviews:
48
Spice
43
Sweetness
33
Sourness
39
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
3 tbsps
Water (ps.)Directions:
1
PREPARE brownie mix as directed on package, using the water
2
Cool completely
3
Remove from tray
4
POINT five-star tip at a 45 degree angle in the center of brownie
5
Press nozzle, making circles moving outward in one continuous motion
6
Building on frosting base, make circles moving back toward center
7
Release and lift nozzle
8
Top with decorator sprinkles, if desired