4-Ingredient S'Mores Pie
Serves: 4
Ellsworth Rath
1 January 1970
Based on User reviews:
70
Spice
53
Sweetness
53
Sourness
40
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
Directions:
1
Combine the chocolate chips and cream in a large microwave-safe bowl and heat for 2 1/2 minutes
2
Stir until completely smooth (the chocolate may appear separated at first, but just keep stirring)
3
Pour into the prepared pie crust, loosely cover with plastic wrap and refrigerate until set, about 4 hours or up to overnight
4
Preheat the broiler
5
Use kitchen shears to cut each marshmallow in half, on a bias, from one corner to the opposite corner
6
Arrange the marshmallow halves, cut-side down, on top of the chilled pie
7
Broil until golden, watching closely and rotating the pan as needed, about 1 minute
8
Let the pie cool completely, then cover loosely with plastic wrap and return to the fridge until the ganache sets again, 1 to 2 hours