Buffalo Chicken Stromboli
Serves: 2
Jewel Boehm
1 January 1970
Based on User reviews:
55
Spice
53
Sweetness
51
Sourness
40
mins
Prep time (avg)
5.3
Difficulty
Ingredients:
2 cups
Cooked Chicken (shredded)1 cup
Crumbled Blue CheeseDirections:
1
Heat oven to 425 degrees F
2
Lightly spray cookie sheet with cooking spray
3
Unroll dough; place on cookie sheet
4
Starting at center, press out dough into 14x10-inch rectangle
5
In small bowl, mix chicken and wing sauce; spread down center of rectangle to within 1 inch of edges
6
Sprinkle with cheese
7
Fold shorter sides of dough 1 inch over filling
8
Bring long sides of dough over filling, overlapping in center; pinch edge to seal
9
Bake 14 to 16 minutes or until golden brown
10
Buffalo wing sauces vary in flavor
11
Experiment with different brands to determine your favorite