Sweet Pepper Sensation

Serves: 4

Rowena Kautzer

1 January 1970

Based on User reviews:

47

Spice

53

Sweetness

75

Sourness

42

mins

Prep time (avg)

5.5

Difficulty

Ingredients:

3 large

Red Bell Pepper

2 tbsps

Olive Oil

4 cloves

Garlic

Directions:

1

Brush each pepper with a bit of oil

2

Roast in the oven, grill on the stove top, or barbecue until peppers are totally black and ugly

3

Cool and peel

4

Slice and seed peppers

5

Puree seeded peppers in a blender with oil and garlic

6

Heat and serve over pasta or rice