S 'Mores At The Door
Serves: 6
Jadyn Kohler
1 January 1970
Based on User reviews:
50
Spice
50
Sweetness
44
Sourness
36
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
Directions:
1
Lay the graham crackers in a single layer on a microwave-safe plate
2
Heat them in the microwave for 30 seconds to 1 minute on high
3
Using a metal cookie cutter, cut the graham crackers into a Halloween shape (pumpkins, bats, cats, and eyeballs without too many little details work best)
4
Light a hibachi on a table near your door
5
Make sure there is fireproof stone underneath to prevent melting things
6
Next to the hibachi, put some wooden skewers
7
Set out a tray of the marshmallows, graham cracker shapes and chocolate near the hibachi
8
Encourage trick or treaters to make their own s'mores at the door!