The Best Meatloaf
Serves: 2
Gabriella Kub
1 January 1970
Based on User reviews:
48
Spice
40
Sweetness
46
Sourness
44
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
Directions:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Lightly grease an 8 1/2 x 4 1/2 inch loaf pan
3
In a mixing bowl, combine the ground beef, salt, egg, black pepper and bread crumbs
4
Pour in the milk, 3 tablespoons of the steak sauce, onion and green bell pepper
5
Place the mixture into the prepared loaf pan and shape into a loaf
6
Brush the top with the remaining steak sauce
7
Bake in the preheated oven for 1 hour or until done
8
Allow to stand 5 minutes before slicing