Hot Chocolate Jars

Serves: 6

Irwin Berge

1 January 1970

Based on User reviews:

55

Spice

56

Sweetness

53

Sourness

40

mins

Prep time (avg)

5.4

Difficulty

Ingredients:

2 cups

Cocoa Powder

1 cup

Sugar

Directions:

1

Watch how to make this recipe

2

Into each jar, layer 1/4 cup sugar, 1/2 cup cocoa powder, 1 teaspoon cinnamon, and 1/4 cup of marshmallows

3

Repeat with remaining jars and ingredients

4

Screw on the lids and affix a label with the recipe below: To serve: Remove the marshmallows to a plate and mix together the remaining ingredients in the jar

5

Bring 1 cup of milk to a simmer over low heat

6

Add 3 tablespoons of hot cocoa mix and stir until completely combined

7

Pour into cups or mugs and top with marshmallows before serving