Aunt Betty's French Dressing
Serves: 6
Vicente Kshlerin
1 January 1970
Based on User reviews:
47
Spice
48
Sweetness
58
Sourness
40
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
2 cup
Ketchup3 cup
White Sugar1 cup
White Wine Vinegar1 cup
Vegetable Oil1 small
Onion (quartered)2 tsps
Paprika2 tsps
Worcestershire SauceDirections:
1
Prepare the dressing by combining the ketchup, sugar, vinegar, oil, onion, paprika and Worcestershire sauce in a blender or food processor
2
Blend until the onion is well chopped
3
Chill and serve