Buckwheat Noodles With Red Caviar And Sour Cream
Serves: 3
Irwin Berge
1 January 1970
Based on User reviews:
55
Spice
47
Sweetness
50
Sourness
45
mins
Prep time (avg)
5
Difficulty
Ingredients:
Directions:
1
In a pot of boiling water cook soba for about 8 to 10 minutes or according to package directions
2
Until done
3
While soba is cooking heat butter in a small skillet until it is golden brown; you want the flavor of the butter
4
Drain soba and return to saucepan and toss with golden butter and 4 tablespoons of sour cream, chives and half of caviar
5
Portion out and top with more sour cream and caviar if you wish