Dad's Eggnog
Serves: 5
Jailyn Upton
1 January 1970
Based on User reviews:
47
Spice
56
Sweetness
42
Sourness
39
mins
Prep time (avg)
5.8
Difficulty
Ingredients:
Directions:
1
Combine the half-and-half, whole milk, allspice and sugar in a large saucepan and heat until steaming
2
Whisk the egg yolks in a small bowl and ladle some of the hot mixture into the bowl while whisking constantly
3
Then whisk the tempered egg mixture back into the remaining hot liquid
4
Stir until mixture coats the back of a wooden spoon, then place immediately into an ice water bath
5
Once it has cooled down to room temperature, add liquors and chill
6
Serve very cold