Sauteed Green Beans

Serves: 6

Roxane Raynor

1 January 1970

Based on User reviews:

46

Spice

50

Sweetness

60

Sourness

43

mins

Prep time (avg)

5.7

Difficulty

Ingredients:

680 g

Green Bean

2 cloves

Garlic (minced)

1 cup

Water

Directions:

1

Trim ends of beans

2

In large skillet melt butter and add beans, garlic and water

3

Stir and cook quickly over high heat until tender;