Fast And Friendly Meatballs

Serves: 4

Floy Nolan

1 January 1970

Based on User reviews:

51

Spice

56

Sweetness

52

Sourness

37

mins

Prep time (avg)

4.8

Difficulty

Ingredients:

2 tbsps

Olive Oil

Directions:

1

Preheat the oven to 350 degrees F (175 degrees C)

2

Grease a 9x13 inch baking dish with the olive oil, and place it in the oven while preheating

3

In a medium bowl, mix together the ground turkey, egg, and bread crumbs using your hands

4

Using an ice cream scoop if possible, form the meat into golf ball sized meatballs

5

Place about 1 inch apart in the hot baking dish

6

Press down to flatten the bottom just slightly

7

Bake for 15 minutes in the preheated oven, then turn them over, and continue baking for about 5 more minutes, or until somewhat crispy on the outside

8

Serve with pasta and sauce or however you'd like