Chili-Tini
Serves: 4
Camila Dooley
1 January 1970
Based on User reviews:
53
Spice
49
Sweetness
46
Sourness
41
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
Directions:
1
Brush 5 martini glasses with half lime juice and freeze
2
Shake the gin and vermouth with ice in a shaker
3
Get glasses out of freezer or empty ice out of glasses
4
Pour a few drops of hot sauce into the bottom of each martini glass
5
Pour gin mixture into the glasses
6
Stir very lightly and serve