Maple Salmon
Serves: 3
Destiney Bartoletti
1 January 1970
Based on User reviews:
51
Spice
38
Sweetness
47
Sourness
43
mins
Prep time (avg)
5.6
Difficulty
Ingredients:
1 cup
Maple Syrup2 tbsps
Soy Sauce1 clove
Garlic (minced)1 tsp
Garlic Salt1 tsp
Ground Black Pepper450 g
SalmonDirections:
1
In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper
2
Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture
3
Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once
4
Preheat oven to 400 degrees F (200 degrees C)
5
Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes, or until easily flaked with a fork