Pollo Guisado
Serves: 5
Leila Emmerich
1 January 1970
Based on User reviews:
52
Spice
48
Sweetness
38
Sourness
45
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
1 tbsp
Garlic (chopped)1 tbsp
Ground Cumin1 tbsp
Ground Black Pepper1 tbsp
Salt260 g
Water3 tbsps
Vegetable OilDirections:
1
Boil the chicken for 25 minutes or until cooked
2
Set aside
3
In a blender combine the tomatoes, chipotle sauce, garlic, cumin, pepper, salt and add 9 ounces of water and blend for a few seconds
4
In a saucepan add the vegetable oil and onions and cook for 3 minutes or until the onions turn golden
5
Add the chipotle mixture and the chicken to the saucepan with the onions and cook over medium heat 15 minutes