Oven-Baked Four Cheese Rigatoni Rosa

Serves: 5

Fatima Kris

1 January 1970

Based on User reviews:

52

Spice

58

Sweetness

45

Sourness

47

mins

Prep time (avg)

5.3

Difficulty

Ingredients:

230 g

Rigatoni

Directions:

1

Preheat oven to 350 degrees

2

Combine ricotta cheese, 1-1/2 cups mozzarella cheese, basil, egg and black pepper; set aside

3

Toss hot rigatoni with Sauce in large bowl

4

Stir in ricotta mixture

5

Turn into 11 x 7-inch baking dish, then sprinkle with remaining 1/2 cup mozzarella cheese, bread crumbs and Parmesan cheese

6

Bake covered 25 minutes

7

Remove cover and bake an additional 5 minutes or until bread crumbs are golden brown and cheese is melted