Rum Swizzle
Serves: 3
Callie Medhurst
1 January 1970
Based on User reviews:
52
Spice
45
Sweetness
56
Sourness
42
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
Directions:
1
Add all the ingredients to a pitcher with a tight-fitting lid
2
Shake vigorously until a frothing head appears
3
Strain into cocktail glasses and let the fun begin